Home Recipes Filipino Cooking and Recipes

Filipino Cooking and Recipes

Beef Morcon

Under One Ceiling
0
Beef Morcon
Filipino Cooking and Recipes
    Beef Morcon Morcon or Beef Morcon is a Filipino meat roll stuffed with carrots, pickles, hot-dogs or sausage and egg. Beef Morcon is a popular Filipino dish usually served on special occasions and holidays. Beef Morcon is made from marinated sliced beef, stuffed and topped with delicious sauce.  Classic Beef Morcon is a special dish served […]
Read more
Sinigang

Sinigang

Barbecued Pork Kebab

Under One Ceiling
0
    Barbecued Pork Kebab Ingredients: 1 kilo pork meat with fat, sliced into thin pieces bamboo skewers (soak in water for 15 minutes) 4 pieces red/yellow onion, quartered 2 pieces bell pepper, cut into square 4 pieces tomato, quartered Marinade: 1 cup soy sauce… Continue Reading →    
Read more
Beef Morcon

Beef Morcon

Adobong Pusit sa Gata

Under One Ceiling
0
    Adobong Pusit sa Gata Adobong Pusit sa Gata is a big-flavored meal the whole family will love. It’s rich, creamy, and spicy with a rich coconut sauce that’s delicious with rice! Squid is one of my favorite seafood to make. Not only is it relatively inexpensive, but it’s also quick to cook and […]
Read more
Beef Morcon

Beef Morcon

Sizzling Sisig

Under One Ceiling
0
    Sizzling Sisig Sizzling Sisig makes a great party appetizer as well as a hearty dinner entree. A delicious combination of juicy pork and tangy, savory, and spicy flavors, it’s seriously addictive! Sizzling sisig is a Kapampangan delicacy usually served as an appetizer but has evolved over the years into a popular dinner entree. […]
Read more
Beef Morcon

Beef Morcon

Follow us on Instagram

[instagram-feed]

Close

Share this video