Coconut Shrimp

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Coconut Shrimp

Coconut Shrimp on a serving platter with a small bowl of sweet chili sauce on the side

Need an appetizer idea? These coconut shrimp coated in Panko bread crumbs and shredded coconut are deep-fried until golden and crisp to perfection. They’re a delicious medley of sweet and savory and seriously addictive. Although tropical in flavor, there’s really definitive origin for these coconut shrimp. They’re a common menu item at seafood restaurants and…

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