Crispy Sisig

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Crispy Sisig

crispy sisig on a sizzling plate

Crispy Sisig is a great use for your leftover lechon kawali. It’s a delicious medley of savory, spicy, and crunchy, and makes a tasty appetizer or main dish. Lechon kawali is a very elaborate process, so when I cook it at home, I make it worth the time by using the biggest piece of pork…

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