Sinaing na Tulingan
Sinaing na Tulingan
Sinaing na Tulingan takes a good few hours to make but is so worth the effort. This popular delicacy is cooked low and slow in a clay pot until tender and flavorful, perfect with piping-hot steamed rice. It’s comfort food at its best! Batangas is the second largest international seaport in the Philippines and is…
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