Homemade Marshmallows

Dreamy Homemade Marshmallows! They are delicately light and fluffy, perfectly soft and chewy, and they make an unbeatable treat when dipped in dark chocolate or when toasted perfectly golden brown for the ultimate s’more.

Fluffy Homemade Marshmallows

Making marshmallows from scratch is actually much easier than you may think, with a rather simple and straightforward method. It just requires a few handy kitchen tools to make them right (such as a candy thermometer and a high speed stand mixer).

They truly are the best marshmallows you’ll ever eat (we’ve already made 5 batches for the holidays)! And they don’t require any fancy ingredients just some candy staples.

For a streamlined process just be sure to have everything measured and tools ready before you begin to make things easier (such as lining and greasing the pan because this sticky mixture likes to begin to set quickly). Also read over the entire recipe before you start (as should be done with any recipe).

These also make for a delicious Christmas gift, paired with a jar of this homemade hot chocolate mix of course! The two combined makes the tastiest cup of hot cocoa ever!