IT’S HERE! My second cookbook, Once Upon a Chef: Weeknight/Weekend, arrives TODAY in bookstores and on doorsteps everywhere!

After two plus years of recipe testing, manuscript writing, photo shoots, proofreading, and endless dishwashing, I’m SO excited to share this book with you. It is packed with tried-and-true recipes for quick weeknight dinners and leisurely weekend feasts, so you can make every day taste extra special, no matter how much time you have to spend in the kitchen.

I think this book is is my best work yet, and I hope you find lots of new family favorites in it!

How To Get The Book

The book is available wherever books are sold, including the online retailers below:

US: Amazon, Barnes & Noble, Bookshop.org, BAM! Books-a-Million
Canada: Amazon, Indigo
UK: Amazon
Worldwide: Book Depository

Signed copies can be ordered through my local bookstore in Washington, DC, Politics and Prose, or Omnivore in San Francisco.

If you enjoy the book, I would be so grateful if you could review it on Amazon (or wherever you purchased the book). And if you share photos of the recipes on social media, be sure to tag me; I love seeing my recipes out in the real world. Thank you for your support, and happy cooking!

xo Jenn

The post My New Cookbook Is Here! appeared first on Once Upon a Chef.